Talking Berkeley’s ‘Hippie Food’ culture with Jonathan Kauffman – Berkeleyside


Berkeleyside

Talking Berkeley's 'Hippie Food' culture with Jonathan Kauffman
Berkeleyside
Raised in a politically liberal, socially conscious Mennonite family in Elkhart, Indiana, in the mid-'70s, food writer Jonathan Kauffman grew up eating things like stir-fried tofu and broccoli and lentil stew. Many Mennonites of his parent's generation

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